PU#246 - SO I EAT FISH NOW - On Unbecoming a Vegetarian
Read More“Tentatively, I scooped the sardines from the tin and crushed them onto the toast… “
PU #237 - CHANGE IS ALWAYS POSSIBLE - If You Want It To Be
Read More“The more we recognise how much of the way we do things in the world is the result of human choice rather than unavoidable circumstances, and that some different choices could make a different world, the sooner we might start making such choices and dismantling the impoverished way things are for something better.“
40. CAN WE USE THE CORONAVIRUS TO SAVE THE PLANET? - A Student Ponders The Positives of This Pandemic
Read More“Currently we know little about the virus, but we have not denied the science. We accept that it is a major issue that needs to be tackled. In comparison we know a lot about the effect of climate change. However, we do not treat climate change with the same sense of urgency than the virus. “
30. REBEL VEGETARIAN - Why It May Be Morally Right For Ethical Vegetarians and Vegans to Eat Burger King and KFC's Plant-Based Products Despite Their Non-Veggie Cooking Methods
Read More“the recent story of Burger King’s “Rebel Whopper” has brought to the forefront of my mind the strange diversity of motivation which make people choose to cut out meat and/or dairy from their diets, and the resulting consequences, and potential for error, within ethical thinking.”